Introduction to Burgundy with Domaine J.C. Garnier at The Victuals

Description

The Victuals × Winetian returns with a Burgundy wine dinner featuring special guest Vincent Garnier, owner of Domaine J.C. Garnier.

Explore eight selected cuvées alongside a four-course menu, with the opportunity to meet the owner and discover the stories, traditions and terroir behind the wines.

Whether you’re beginning to explore Burgundy or already enjoy its distinctive wines, join fellow wine lovers for an evening of food, wine and conversation.

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🎙️ Special guest: Vincent Garnier, winery owner

💰 Early Bird: HKD $1,050 (bookings before 3 Oct) | HKD $1,180 per person

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🍽️ What to Expect

• Eight Burgundy cuvées from Domaine J.C. Garnier.

• A four-course dinner accompanied by the selected wines.

• An opportunity to meet Vincent Garnier in person.

• Insights into the estate’s heritage and approach to winemaking.

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🍇 About the Winery

Established in 1850 in Auxey-Duresses, Burgundy, J.C. Garnier Père et Fils has a winemaking history spanning more than a century. The estate combines traditional craftsmanship with a focus on expressing the character of its Burgundy terroirs.

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Details

• WhenTue 13 Oct, 7:30 pm
• WhereThe Victuals
  The Victuals, 3/F, Bayfield Building, 99 Hennessy Road, Wan Chai
• PriceHK$1,180
• BookingOn WhatsApp, with a message about this event ready to send.
• CategoryWine Dinner
• CountryWan Chai, HK · Hong Kong